The sweet and salty of editing cookbooks
Date: 22 September 2026Time: 18:00 - 20:00Venue: Online (Zoom)Organiser: PEGCategory: Nitty gritty Third quarter Webinar Zoom
In this webinar, we’ll look at the role of the cookbook editor, mainly within trade book publishing, and then get to grips with the anatomy of a recipe. We’ll also look at ingredient standards, sequential method logic and why variety is not the spice of life when it...
Style Guides
Date: 6 October 2026Time: 18:00 - 20:00Venue: Online (Zoom)Organiser: PEGCategory: Fourth quarter Nitty gritty Webinar Zoom